Catering Spring Ideas for Washington DC

Well let’s just start with dessert right off the bat, shall we?  Teatime catered a plated lunch at the Nuclear Regulatory Commission earlier in the week and served this awesome dessert:  Fresh Raspberry, Blackberry, Blueberry and Strawberry with Lemon Curd and a wedge of Cream Cheese Brownie on the side.  Colorful, fresh and just what…

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